north african
went to this French North African joint, Paradiso (just off Sanlitun) for lunch. the place was cosy and decorated with posters of Tunisia. I had this lamb tajine with fresh olives which was excellent. the lamb and vegetables were stewed in an glazed earthernware dish in a mildly spicy tomato-based sauce. it was delicious! the lamb was melt in your mouth tender and without the smell you expect from mutton. washed everything down with strong middle-eastern tea with mint leaves and pine nuts. Robina and I were too full to try the desserts that the friendly boss explained to us. must save some room the next time.
1 Comments:
eh, didn't realise you were into food pics too. I've one blog dedicated to food pics. ;p
Anyway, wanted to tell you the days we'd probably be free and realised I didn't have your email address! Can't find it on this blog too....
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